Hyderabad is famous for its royal heritage, architectural wonders, and unique and delicious cuisine. Hyderabad has been a melting pot of cultures and traditions, and it also reflects in its food. The city offers a diverse range of mouth-watering dishes, a perfect blend of spices, herbs, and flavours.
To help you navigate the city’s culinary treasures, we have compiled a three-day food guide covering some of the best places to eat in Hyderabad. From the famous biryanis at Paradise and Shah Ghouse to the delicious street food at Charminar, this food guide has got you covered. To make your culinary adventure even more convenient, consider renting a car to easily move around the city. There are several reliable car rental services available in Hyderabad that offer affordable rates and convenient pick-up and drop-off locations. So, fasten your seatbelts, rent a car, and get ready to indulge in the flavors of Hyderabad!
Day 1:
- Breakfast: Start your day with some piping hot idlis, vadas and dosas at Chutneys, a popular eatery known for its wide range of chutneys.
- Lunch: Head to Paradise, a renowned restaurant for its mouth-watering biryanis. The restaurant has been serving authentic Hyderabadi biryanis since 1953 and has multiple outlets across the city.
- Evening Snack: Relish some Osmania Biscuits at Subhan Bakery in the heart of the old city. These biscuits are named after the last ruler of Hyderabad, Mir Osman Ali Khan, and are a popular tea-time snack in the city.
- Dinner: End your day with succulent kebabs at Shah Ghouse in the Toli Chowki area. The restaurant is known for its delicious kebabs, biryanis, and other traditional Hyderabadi dishes.
Day 2:
- Breakfast: Begin your day with Pesarattu, a crepe made of green gram, at Upahara Darshini, located in the Kukatpally area. Pair it with some filter coffee at Chai Kahani, a cosy tea and coffee house in Banjara Hills.
- Lunch: Head to Bawarchi, a restaurant famous for its delicious Hyderabadi thali. The restaurant has a lively atmosphere and is known for its authentic Hyderabadi flavours.
- Evening Snack: Enjoy some Irani chai and Osmania biscuits at Alpha Hotel, a popular eatery located in the Charminar area. The hotel has served its customers since the 1950s and is famous for its tea and snacks.
- Dinner: Head to Hotel Rumaan and try their speciality dish, Nihari, a slow-cooked meat stew typically served for breakfast but equally delicious for dinner. Follow it up with Double ka Meetha, a bread pudding made with milk, sugar, and bread at Shahi Durbar.
Day 3:
- Breakfast: Start your day with Qubani ka Meetha, a dessert made of dried apricots, at Shahran, a popular restaurant located in the Banjara Hills area. Then try some dosas at Govind Ki Bandi, a humble street food vendor in the King Koti area.
- Lunch: Head to Nimrah Cafe, located near Charminar, and try the Keema Samosa and Sheermal, a sweet bread that is a perfect accompaniment to any meal. End your meal with some refreshing Falooda at Shahi Tukda, a famous sweet shop in the old city.
- Evening Snack: Enjoy some Pani Puri at Gokul Chaat, a popular street food vendor in Begumpet. The chaat is made with a crispy hollow puri filled with potatoes, chickpeas, and tamarind chutney.
- Dinner: End your day with authentic Hyderabadi Dum Pukht biryani at Shadab, a restaurant near Charminar. The biryani is cooked with basmati rice, meat, and various aromatic spices and is slow-cooked in a sealed pot to retain the flavours and aromas.
There you have it, a three-day food guide to explore some of Hyderabad’s best places to eat. With so many delicious options, it’s no wonder that Hyderabad is considered a food lover’s paradise.
If you are planning to visit Hyderabad and looking for car rentals, Savaari Car Rentals offers reliable and comfortable car rentals in Hyderabad. They also provide airport cabs in Hyderabad for your convenience. Book your ride with Savaari and explore the culinary delights of Hyderabad without any hassle.
